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Frequently Asked Questions
“Are your cooking holidays all inclusive?”
“What will I actually learn?”
“How much time will be spent cooking?”
“How much money do I take with me?”
“What is the easiest way to get to you?”
“How does the collection and drop off service work?”
“Do I need a car?”
“Are your cooking and baking courses suitable for my level?”
“Are your cooking courses in English?”
“What can I do on my time off?”
“Are all the rooms ensuite?”
“What time can I arrive and leave?”
“What should I bring with me?”
“Can my companion or partner come along and not participate in cooking?”
“Can my children join the cooking course?”
“I am vegetarian/vegan, will you cater for me?”
“I am a fussy eater, can I still participate?”
“I have allergies, can you cater for me?”
“There is a specific dish I would like to learn can it be part of the course?”
“How do I pay?”
“Can I cancel or amend my booking?”
“What's the weather like in Gascony?”
“Is there a wifi connection in the house?”
“Do you accept pets?”
“Do you offer a laundry service?”
“Is the house suited for handicapped guests?”
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